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Re: salsa


Here goes!

Cucumber-Tomato Salsa

2 medium cucumbers, peeled, seeded and chopped
2 medium tomatoes, seeded and chopped
1/2c green pepper, seeded, deribbed, and minced
1 jalepeno pepper, seeded, deribed and minced
1 small onion, chopped
1 clove garlic, minced
2T fresh lime juice
1t fresh parsley, chopped
2t fresh cilantro, chopped
1t fresh dill weed, chopped (or 1/2t dried)
1/2t salt or to taste

Stir all ingredients together in a medium bowl. Cover and refrigerate for an hour. Serve with tortilla chips. Note: If cucumbers have not been waxed, leave one unpeeled for additional color and nutrition.

Enjoy!
Cathy

On Aug 21, 2008, at 5:03 AM, Donna wrote:

hum....that sounds interesting, would love to try it.

 Donna


Catharine Carpenter <cathycrc@comcast.net> wrote:
 I have one for a tomato-cucumber salsa that is pretty good. Would you
like it?
Cathy
On Aug 20, 2008, at 7:31 PM, Donna wrote:

ok who has a good recipe for salsa? Care to share it....


Donna

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  • References:
    • Re: salsa
      • From: Donna <gossiper@sbcglobal.net>

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