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Re: Holiday Food

In a message dated 12/30/2003 5:12:44 PM Eastern Standard Time, 
jesserenebell@hotmail.com writes:

>  I can remember skimming 
> the cream off the top of the big ole jar...and putting it in an empty jar 
> with salt etc. and shaking it till it turned to butter.  Yummy stuff.

I used to do that years ago.  Nothing better.  We can't get milk like that 
around here.
I used to make bread, too.  Now fresh bread with fresh butter - nothing 

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