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Re: Chris's restaurant


Oh well gosh darn it - that just RUINED my last pun, thank you very much!

Kitty

----- Original Message ----- 
From: "David Franzman" <dfranzma@pacbell.net>
To: <gardenchat@hort.net>
Sent: Thursday, July 14, 2005 12:40 AM
Subject: Re: [CHAT] Chris's restaurant


> Well what's funny is Magyar I got.  With yours I was thinking biluga (my
> spelling has gone to hell in a hand basket)...anyway the caviar for some
> reason.  By the way, Chris was nice enough to send me info on the Magyars
> privately.  I said Ghengis Khan but I meant Attila the Hun.  Disgusting
> since I had just read the article in National Geographic last month and it
> mentioned it.  Somebody put me in a rubber room!  This growing older thing
> is for the birds.
>
> David
> http://www.atouchofthetropics.net
> ----- Original Message ----- 
> From: "Chapel Ridge Wal Mart National Hearing Center"
> <4042N15@nationalhearing.com>
> To: <gardenchat@hort.net>
> Sent: Wednesday, July 13, 2005 3:30 PM
> Subject: Re: [CHAT] Chris's restaurant
>
>
> > That's ok David, you're an historian not a geographer.  I have to
confess
> > that I didn't understand the first one from Chris myself:
> > "Magyar-self a sandwich!  ;)"  But at least I knew it was a pun -
whether
> > I
> > got it or not!
> > Whatsa-matta-you?  Eustonia-d?
> >
> > Is Magyar a new name for one of those countries?
> >
> > Kitty
> >
> > ----- Original Message ----- 
> > From: "David Franzman" <dfranzma@pacbell.net>
> > To: <gardenchat@hort.net>
> > Sent: Wednesday, July 13, 2005 2:05 PM
> > Subject: Re: [CHAT] Chris's restaurant
> >
> >
> >> Huh?  I'm sure this is your patented tongue in cheek humor which I
> > normally
> >> appreciate very much but this one went right over my head.
> >>
> >> David
> >> http://www.atouchofthetropics.net
> >> ----- Original Message ----- 
> >> From: "Chapel Ridge Wal Mart National Hearing Center"
> >> <4042N15@nationalhearing.com>
> >> To: <gardenchat@hort.net>
> >> Sent: Wednesday, July 13, 2005 1:35 PM
> >> Subject: Re: [CHAT] Chris's restaurant
> >>
> >>
> >> > David,
> >> > Do you get bulgaria, too?
> >> >
> >> > Kitty
> >> >
> >> > ----- Original Message ----- 
> >> > From: "David Franzman" <dfranzma@pacbell.net>
> >> > To: <gardenchat@hort.net>
> >> > Sent: Wednesday, July 13, 2005 12:28 PM
> >> > Subject: [CHAT] Chris's restaurant
> >> >
> >> >
> >> >> Chris, you can call it Garden's Delight.  Outdoor and indoor
seating.
> >> >> Outdoor set within a garden with the nursery next door.  Have the
> >> >> whole
> >> >> thing blend into one.  Indoors should have lots of tropicals for the
> >> > winter
> >> >> months.  Building should have glass so you can see out to the
gardens.
> >> > The
> >> >> scent of fresh baking bread wafting throughout, homemade soups and
> >> >> lots
> >> >> of
> >> >> fresh ingredients on your menu.  You should have an herb
demonstration
> >> >> garden where your chef or yourself can pick fresh herbs for your
menu.
> >> > Also
> >> >> small pots of the same for folks to buy.
> >> >>
> >> >> Always assume you will be slow for two years.  Build your dream
> > business
> >> >> slowly only using capital that you can afford and still pay the
> >> >> essentials
> >> >> for those two years.  It takes longer to fulfill what you are
looking
> > for
> >> >> but you won't stay awake at night wondering how you will pay your
> >> > employees.
> >> >>
> >> >> David  (who's getting hungary)
> >> >> http://www.atouchofthetropics.net
> >> >>
> >>
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