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Microwave BOILED Water - See What It Does To Plants, and perhaps, To every life form?

  • Subject: Microwave BOILED Water - See What It Does To Plants, and perhaps, To every life form?
  • From: hostaseed <raffi@sympatico.ca>
  • Date: Wed, 24 Nov 2010 18:28:28 -0500

HOSTAPIXER'S ALL, this off topic! -  But can we debate POINT of this email - anyone - please let us know what you think about the below?
/from Bill <hostaseed alias> Nash in Canada raffi@sympatico.ca


Subject: Microwave Boiled Water - See What It Does To Plants, To every life form perhaps?


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                                Microwaved Water - See What It Does To Plants 
                                Below is a science fair project. In it she took filtered water 
                                and divided it into two parts.
                                 

                                The first part she heated to
                                boiling in a pan on the stove,

                                and the second part she heated  
                                to boiling in a microwave. 
                                Then after cooling she used the 
                                water  to water two identical plants 
                                to see if there would be 
                                any difference in the growth 
                                between the normal boiled water 
                                and the water boiled in a microwave. 
                                She was thinking that 
                                the structure or energy of the water 
                                may be compromised by 
                                microwave. 
                                As it turned out, even she was amazed at the 
                                difference.


                                (see photo's below)

                                 

                                 

                             

                       

                 

           

        
        




       





       


       


       

      I have  known for years that the problem with microwaved 
      anything is not the radiation people used to worry about, 
      It's how it corrupts the DNA in the food 
      so the body can not recognize it. 
      So the body wraps it in fat cells to protect itself 
      from the dead food or it eliminates it fast. 
      Think of all the Mothers heating up milk 
      in these "Safe" appliances. 
      What about the nurse in Canada that warmed up blood 
      for a transfusion patient and accidentally killed them 
      when the blood went in dead. 
      But the makers say it's safe. 
      Never mind then, keep using them. 
      Ask your Doctor I am sure they will say it's safe too. 
      Proof is in the pictures of living plants dying. 
      Remember You are also Living. 
      Take Care. 
        
      FORENSIC RESEARCH DOCUMENT 
        
      Prepared By: William P. Kopp 
      A. R. E. C.. Research Operations  
      Ten Reasons to Throw out your Microwave Oven 
      From the conclusions of the Swiss, Russian and German scientific clinical studies, 
      we can no longer ignore the microwave oven sitting in our kitchens. 
      Based on this research, we will conclude this article with the following: 
        
      1). Continually eating food processed from a microwave oven 
       causes long term - permanent - brain damage by "shorting 
      out" electrical impulses in the brain [de-polarizing or   
      de-magnetizing the brain tissue]. 

      2). The human body cannot metabolize [break down] the 
      unknown by-products created in microwaved food.. 

      3). Male and female hormone production is shut down 
      and/or altered by continually eating microwaved foods. 

      4). The effects of microwaved food by-products are residual 
      [long term, permanent] within the human body. 

      5). Minerals, vitamins, and nutrients of all microwaved food 
      is reduced or altered so that the human body gets little or no 
      benefit, or the human body absorbs altered compounds that 
      cannot be broken down. 

      6). The minerals in vegetables are altered into cancerous free 
      radicals when cooked in microwave ovens. 

      7). Microwaved foods cause stomach and intestinal 
      cancerous 
      growths [tumors]. 
      This may explain the rapidly increased 
      rate of colon cancer in America .. 

      8). The prolonged eating of microwaved foods causes 
      cancerous cells to increase in human blood. 
      9). Continual ingestion of microwaved food causes immune 
      system deficiencies through lymph gland and blood serum 
      alterations. 

      10). Eating microwaved food causes loss of memory, 
      concentration, emotional instability, and a decrease of 
      intelligence. 
      Have you tossed out your microwave oven yet?  
      After you throw out your microwave 
      you can use a toaster oven 
      as a replacement. 
      It works well for most and is nearly as quick. 

      SPECIAL DISCLAIMER -- This is a FORWARDED EMAIL, it is not authored by
      William (hostaseed) Nash raffi@sympatico.ca
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