Edible Alocasias
- Subject: Edible Alocasias
- From: &* K* <C*@mobot.org>
- Date: Fri, 27 Feb 2009 15:43:54 -0600
Dear
Aroiders,
I received this
message from Anne in Western Australia. Please read below and see if you
can help to answer her question about Alocasias.
Thank you,
everyone!
Best
wishes,
Carla
Carla V. Kostelac
Assistant to Tom Croat &
Research
Specialist, Araceae
Missouri Botanical Garden
Box 299, St. Louis, Missouri
63116
(314) 577-5163
carla.kostelac@mobot.org
Please send images to our
FTP Server.
ftp://garfile:garden2003@cissus.mobot.org/incoming/croat
ftp://garfile:garden2003@cissus.mobot.org/outgoing/croat
How are you? I am from Western Australia and I have recently found some Alocasia plants being sold in a nursery. I would like to know whether all Alocasia species are edible. In my home country, Mauritius, we eat Colocasia esculenta and taro.
How can I know whether the species in the store is edible?
Thank you very much for any reply. I tried to email Rod, but I could not send emails to him.
--
Anne
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