Re: Re: "Wuerstchen"
- To: g*@hort.net
- Subject: Re: [CHAT] Re: "Wuerstchen"
- From: c* c* <c*@rnet.com>
- Date: Tue, 24 Aug 2004 20:42:55 -0500
- In-reply-to: <8e.13155ac2.2e5bf73f@cs.com>
What I remember of my 3 years in Germany and Austria as a young girl is the incredible bread - flavorful, with an assertive "mouth feel". What is unbelievable is that I live now in a town that has a population of 50% German descent, and there is no decent German restaurant within 120 miles.
Cathy
On Monday, August 23, 2004, at 08:43 PM, Godigarden@cs.com wrote:
In a message dated 8/15/2004 3:06:11 AM Eastern Standard Time, mtalt@hort.net
writes:Marge,One of my fond memories from visiting Germany when we lived in Europe when I was a kid was this incredible narrow frankfurter type sausage sold by vendors from carts on street corners - served on slices of a crunchy sort of French bread with hot mustard; never had it since...fantastic. Hot dogs compared are sort of like processed cheese compared to a fine Brie.
When I read this my mouth started watering. I remember these "Wuerstchen"
(litttle sausages) well . I often could not afford to buy them when the vendors
came to our school during lunch break . But when I did I savored them. The
vendors carried these big shiny steaming buckets in front of their bellies along
with baskets of fresh, crusty rolls.
Godi zone 7
Mt. Vernon VA
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