Re: Thanks

Ooh, that makes me so jealous. Caribbean red is my absolute favorite papaya! I just ate a huge one that was grown in Belize.
zem
----- Original Message ----- From: "james singer" <islandjim1@verizon.net>
To: <gardenchat@hort.net>
Sent: Tuesday, August 09, 2005 2:37 PM
Subject: Re: [CHAT] Thanks


Just happens, Ceres. Every so often we end up with four or five pineapples or papayas or two or three hands of bananas sitting on the kitchen table--all ripening to the same drummer. Right now it's pineapples; before summer's over, it will be papayas--believe me, Ms. Fatma's Caribbean red is going to produce a dozen football sized fruits, which will all ripen in October, if not sooner.

On Aug 9, 2005, at 3:21 PM, Cersgarden@aol.com wrote:

In a message dated 8/9/05 1:40:15 PM, islandjim1@verizon.net writes:



preserve excess
Excess?? How could you have excess especially pineapple? Hard to believe.
Ceres

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Island Jim
Southwest Florida
27.0 N, 82.4 W
Hardiness Zone 10
Heat Zone 10
Minimum 30 F [-1 C]
Maximum 100 F [38 C]

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