hort.net Seasonal photo, (c) 2006 Christopher P. Lindsey, All Rights Reserved: do not copy
articles | gallery of plants | blog | tech blog | plant profiles | patents | mailing lists | top stories | links | shorturl service | tom clothier's archive0
Gallery of Plants
Tech Blog
Plant Profiles
Mailing Lists
    Search ALL lists
    Search help
    Subscription info
Top Stories
sHORTurl service
Tom Clothier's Archive
 Top Stories
New Trillium species discovered

Disease could hit Britain's trees hard

Ten of the best snowdrop cultivars

Plant protein database helps identify plant gene functions

Dendroclimatologists record history through trees

Potato beetle could be thwarted through gene manipulation

Hawaii expands coffee farm quarantine

Study explains flower petal loss

RSS story archive

Re: OT/ Red Stuff

Try whole wheat.  DH could not give up tortillas either, when he was  
diagnosed w/ diabetes last year, but was told he could eat the whole wheat  type.  
I personally don't care for the corn, too heavy,  too greasy when  heated.  I 
like the fat-free flour or the wheat though.   Many  different varieties out 
there now available.....to fit in anyone's diet  requirements.
zone 9
Texas Gulf Coast
In a message dated 8/5/2006 11:02:23 PM Central Standard Time,  
gardenchat-owner@hort.net writes:

But no  more flour tortillas?  In the land of Tex-Mex?  Oh  dear.

To sign-off this list, send email to majordomo@hort.net with the

Other Mailing lists | Author Index | Date Index | Subject Index | Thread Index

 © 1995-2017 Mallorn Computing, Inc.All Rights Reserved.
Our Privacy Statement