Re: tradition/bread
How do you make tea from it? I think I have lemon balm in a pot..
-Peg
PS is Sugar a Feline-American?
----- Original Message -----
From: "Pamela J. Evans" <gardenqueen@gbronline.com>
To: <gardenchat@hort.net>
Sent: Friday, December 13, 2002 11:23 PM
Subject: Re: [CHAT] tradition/bread
> Mint does spread - so does the lemon balm, but I use so much of it for
tea - it's ok w/ me!
>
> Pam
>
>
> ---------- Original Message ----------------------------------
> From: "Peggy Elliott" <pegster57@ntelos.net>
> Reply-To: gardenchat@hort.net
> Date: Fri, 13 Dec 2002 14:23:07 -0500
>
> >I was going to mention artemisia! I got one this year and it has taken
off
> >like crazy! I'm considering getting more for a bald spot I have in that
> >bed. I think mints are just into world domination. :^)
> >-Peg
> >
> >----- Original Message -----
> >From: "Pamela J. Evans" <gardenqueen@gbronline.com>
> >To: <gardenchat@hort.net>
> >Sent: Friday, December 13, 2002 2:21 PM
> >Subject: Re: [CHAT] tradition/bread
> >
> >
> >> Zone 8A here in Kemp. Rosemary is awesome - too bad it's not hardy in
> >most of the country. I send bundles to all my Northern friends in the
> >winter.
> >> My Powis Castle artemisia doesn't seem to mind clay a bit. Ditto lemon
&
> >lime balm and mints.
> >>
> >> Pam
> >>
> >> ---------- Original Message ----------------------------------
> >> From: "Peggy Elliott" <pegster57@ntelos.net>
> >> Reply-To: gardenchat@hort.net
> >> Date: Fri, 13 Dec 2002 14:01:49 -0500
> >>
> >> >What zone are you in, Pam? I'm in 7 and have Rosemary in a pot (and
she
> >is
> >> >very happy there!) only because I'm not sure she'd winter over well..
My
> >> >lavendar does well, too. I'm glad SOMETHING likes clay!!
> >> >-Peg
> >> >
> >> >----- Original Message -----
> >> >From: "Pamela J. Evans" <gardenqueen@gbronline.com>
> >> >To: <gardenchat@hort.net>
> >> >Sent: Friday, December 13, 2002 1:55 PM
> >> >Subject: Re: [CHAT] tradition/bread
> >> >
> >> >
> >> >> Many herbs do GREAT in pots. W/ my black clay, lavenders and thyme
do
> >> >much better than in the ground. the rosemary seems to do fine in
amended
> >> >clay so far. interesting.
> >> >> Pots and herbs - good combo!!
> >> >>
> >> >>
> >> >>
> >> >> ---------- Original Message ----------------------------------
> >> >> From: "Peggy Elliott" <pegster57@ntelos.net>
> >> >> Reply-To: gardenchat@hort.net
> >> >> Date: Fri, 13 Dec 2002 08:52:53 -0500
> >> >>
> >> >> >Herbs rule!
> >> >> >Since I cant grow corn in my crappy soil, I planted 1/4 of my
veggie
> >bed
> >> >in
> >> >> >basil! I kid you not. I have BAGS of pesto in the freezer. I am
such
> >a
> >> >> >basil 'ho. LOL!!!
> >> >> >-Peg
> >> >> >
> >> >> >----- Original Message -----
> >> >> >From: "Pamela J. Evans" <gardenqueen@gbronline.com>
> >> >> >To: <gardenchat@hort.net>
> >> >> >Sent: Friday, December 13, 2002 7:16 AM
> >> >> >Subject: Re: [CHAT] tradition/bread
> >> >> >
> >> >> >
> >> >> >> Amen on the bread. I took some good French bread and some herb
> >butter
> >> >I
> >> >> >made w/ fresh stuff from the garden to our women's Christmas party
> >last
> >> >> >night. Everyone loved it. Now all of a sudden all these people
want
> >to
> >> >put
> >> >> >herb gardens in next Spring. I told them any of you who are
serious,
> >see
> >> >me
> >> >> >in March and we'll get you all fixed up. This OUGHT to be
> >interesting,
> >> >> >considering most of these gals wouldn't know the difference between
a
> >> >canna
> >> >> >or a can of peas. Who knows? There may be a real herb shortage in
> >North
> >> >> >Texas by the time we get done. Wouldn't that be a kick??
> >> >> >>
> >> >> >> LOL
> >> >> >>
> >> >> >> Pam
> >> >> >> ---------- Original Message ----------------------------------
> >> >> >> From: "Peggy Elliott" <pegster57@ntelos.net>
> >> >> >> Reply-To: gardenchat@hort.net
> >> >> >> Date: Fri, 13 Dec 2002 04:59:49 -0500
> >> >> >>
> >> >> >> >Hell, a bowl of sauce and some bread and I could almost stop
there!
> >> >:^)
> >> >> >> >-Peg
> >> >> >> >
> >> >> >> >----- Original Message -----
> >> >> >> >From: "Donna" <justme@prairieinet.net>
> >> >> >> >To: <gardenchat@hort.net>
> >> >> >> >Sent: Thursday, December 12, 2002 10:04 PM
> >> >> >> >Subject: RE: [CHAT] tradition
> >> >> >> >
> >> >> >> >
> >> >> >> >> What about the bread? Can't have Italian without the bread!
> >> >> >> >> Donna
> >> >> >> >>
> >> >> >> >> >
> >> >> >> >> > Well, this was when I was a kid back in NJ. We all met at
> >> >grandmas.
> >> >> >> >> She
> >> >> >> >> > was
> >> >> >> >> > in charge of the cooking. The sphagetti sauce was already
> >> >simmering,
> >> >> >> >> ummmm
> >> >> >> >> > I
> >> >> >> >> > could still smell it. She was up earrrrrly. My mother & 2
> >sisters
> >> >> >> >> helped
> >> >> >> >> > to
> >> >> >> >> > make home made pasta & ravioli. She directed the whole
thing.
> >> >> >Grandpa,
> >> >> >> >> my
> >> >> >> >> > pop * older sons sat around drinking home brewed "dago red".
> >> >Powerful
> >> >> >> >> > stuff.
> >> >> >> >> > Yes, I did drink some on the sly. I got "sick". This was
done
> >for
> >> >all
> >> >> >> >> the
> >> >> >> >> > major holidays. It was gr888. Oh, I forgot, meatballs
too!!!!
> >> >> >> >> >
> >> >> >> >> > Tony <><
> >> >> >> >>
> >> >> >>
> >>
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> >> >> >> >
> >> >> >>
> >> >> >> --
> >> >> >> Pam Evans
> >> >> >> Kemp TX/zone 8A
> >> >> >> --
> >> >> >>
> >> >>
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> >> >>
>---------------------------------------------------------------------
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> >> >> >
> >> >>
> >> >> --
> >> >> Pam Evans
> >> >> Kemp TX/zone 8A
> >> >> --
> >> >>
> >>
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> >> >
> >>
> >> --
> >> Pam Evans
> >> Kemp TX/zone 8A
> >> --
> >>
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> >
>
> --
> Pam Evans
> Kemp TX/zone 8A
> --
>
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