Re: Re: Haggis and other gross food
- To: g*@hort.net
- Subject: Re: [CHAT] Re: Haggis and other gross food
- From: "Peggy Elliott" p*@ntelos.net
- Date: Sun, 15 Dec 2002 07:19:09 -0500
- References: 410-220021201543624510@earthlink.net
YEah, I got roped into trying "lamb fries" in Texas because I didnt know
what they were. The sperical shape should have been a giveaway tho!
-Peg
----- Original Message -----
From: "Kitty Morrissy" <kmrsy@earthlink.net>
To: <gardenchat@hort.net>
Sent: Saturday, December 14, 2002 11:36 PM
Subject: Re: [CHAT] Re: Haggis
> Sounds similar to something I had once in Toronto. Went to an authentic
> Greek restaurant. Asked the waiter to suggest something, because the menu
> was written in Greek. He suggested his favorite. I said, "What is it?"
> He said, "Is meat". "What kind of meat?", I asked. "Is lamb, how you
say?
> Delicacy. Very Good.", he says. He'd just gotten off the boat and didn't
> have much of a grasp of the language yet. So I ended up with tripe,
> entrails, brains, what-have-you, stuffed into a casing wrapped in cabbage
> leaves or something. Still not knowing, though, I tried it and just about
> upchucked right there. I made my brother-in-law trade plates with me
> because the b...d knew what I was getting (he speaks Greek) and just sat
> there being of no help at all.
>
> Kitty
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