Re: Re: Haggis and other gross food

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• To: g*@hort.net
• Subject: Re: [CHAT] Re: Haggis and other gross food
• From: cathy carpenter c*@rnet.com
• Date: Mon, 16 Dec 2002 15:02:16 -0600
• In-reply-to: 5.1.0.14.2.20021215095325.01ffaa00@pop.earthlink.net

Kimchee, anyone?
Cathy

On Sunday, December 15, 2002, at 10:58 AM, Margaret Lauterbach wrote:

I encountered one thing in a Thai restaurant that was eeeuuuuwwwww yukky. I boxed it up and gave it to DH, who liked it. The menu said it was a chicken salad called "Larb" . Subsequently I learned it was made with offal and other yukkos. When the waiter delivering it was still ten feet from our table, a friend wrinkled her nose and said, "I wouldn't touch that with a ten foot pole."

And the Vietnamese eat baby chickens in eggs. They may even be live. I don't think they'd put it on the menu in this country, although a friend said she thought they were sold in the Asian grocery store here. Margaret L

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  • Re: Re: Haggis and other gross food
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