Re: Hibiscus

---

• To: g*@hort.net
• Subject: Re: Hibiscus
• From: &* B* <j*@gmail.com>
• Date: Tue, 18 Nov 2008 11:23:20 -0600
• Dkim-signature: v=1; a=rsa-sha256; c=relaxed/relaxed; d=gmail.com; s=gamma; h=domainkey-signature:received:received:message-id:date:from:to :subject:in-reply-to:mime-version:content-type:references; bh=kR/bu30SuADf/6vMeLQ0wFjfmloplVwEsTbttJkp9e8=; b=Eds3jmhrgDO2NeEK632C4AB1IemEjaT9DYDbjH7xAh/wMIXkiwx1KlCN6IzdMBBWjK XwExzHnSyJuIEqi+DcEwT9OW2skaDmYR9mXySjP/SCv1QfyVmEm5Jt+BBGl4rADO+Tvc PyM9h+Mi9cba4Fnit2ziPM+cIb13GDPsmoStM=

Sweet!!!  I think I'll pick up another one of those next time I'm at the
grocery store.  Thanks Jim.



On 11/18/08, james singer <islandjim1@comcast.net> wrote:
>
> David, others if interested. We had a discussion some time ago about
> hibiscus tea. I just got an e-mail from a nice woman at Tufts University who
> recently published a study of the anti-oxidant properties of Red Zinger tea
> [high]. The basis of Red Zinger, she said, is H. sabdariffa--common name
> roselle. She said it's used in many of Celestial Seasonings herbal teas. So
> drink up!
>
>
> Island Jim
> Willamette Valley
> 44.99 N 123.04 W
> Elevation 148'
> 39.9" Precipitation
> Hardiness Zone 8/9
> Heat Zone 5
> Sunset Zone 6
> Minimum 0 F [-15 C]
> Maximum 102 F [39 C]
>
> ---------------------------------------------------------------------
> To sign-off this list, send email to majordomo@hort.net with the
> message text UNSUBSCRIBE GARDENCHAT
>
>


-- 
Jesse R. Bell

---------------------------------------------------------------------
To sign-off this list, send email to majordomo@hort.net with the
message text UNSUBSCRIBE GARDENCHAT

• Follow-Ups:
  • Re: Hibiscus
    • From: C* C* &*

• References:
  • Hibiscus
    • From: j* s* &*

• Prev by Date: Hibiscus
• Next by Date: Re: Hibiscus
• Previous by thread: Hibiscus
• Next by thread: Re: Hibiscus