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RE: Cumin

Square Foot Gardening List - http://www.flinet.com/~gallus/sqft.html

The cumin seed is the part you cook with.  Save it, dry it, and grind it.
For Indian cooking, it is often toasted before grinding.

-BT

> -----Original Message-----
> From:	Clark Womack [SMTP:clarkw@ktc.com]
> Sent:	Monday, May 17, 1999 1:12 PM
> To:	Square Foot Gardening
> Subject:	Cumin
> 
> Square Foot Gardening List - http://www.flinet.com/~gallus/sqft.html
> 
> My neighbor has begun growing cumin (comino) and he has quite a large
> patch
> of it.
> He wants to use it in his Mexican food but he doesn't know how to save it,
> preserve it or whatever should be done with it.
> Can someone out there help us.
> I tried a net search but couldn't find anything explaining this.
> Clark Womack   clarkw@ktc.com
> 
> 
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