CULT: Dried Rhizomes




On 28 Mar 01, at 14:10, John Reeds wrote:

> Welcome aboard!  If you can't find any local growers, there are plenty of
> great catalogs all around the country (not to slight the Australians,
> French, etc.).  Just don't buy dried out rhizomes at your hardware store
> or from miscellaneous bulb catalogs like Spring Hill, Michigan Bulb, or
> Henry Fields.
> 
> John Reeds, in southern Calif.

For this area, the dried out kind are the very best rhizomes 
available, but not those from  the suppliers you listed as they are 
almost always incorrectly named.

The rhizomes we get from the West Coast are instant rotters if not
dried and cured for a month or so.  Sometimes, upon arrival, you can 
literally shake the water out of the rhizomes from that area.  To 
plant them in the hot sun on arrival without drying them out is 
inviting disaster.  Many people here even dry out their own plants 
for months before transplant, and when planted they take off like 
sage hens.

This is another example where cultural practices vary across the 
country.

Give me your dried, small, shriveled rhizomes any day.  Don't send me 
the hockey pucks, as somebody recently described West Coast rhizomes.

Walter Moores
Enid Lake, MS USA 7/8

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