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My
garden is thick with Oxalis pes-caprae at the moment. Trying to get rid of
it is like King Canute trying to stop the tide coming in. I take some out
round the rocks but leave most in to die down in 3 weeks and putting
nitrogen back into my depleted alkaline soil. I look on it as a
bonus!
Pamela
-----Original Message----- From: owner-medit-plants@ucdavis.edu
[mailto:owner-medit-plants@ucdavis.edu]On Behalf Of Charles
Dills Sent: 19 February 2009 20:19 To: mimika9@mac.com;
MeditPlants Subject: Re: Re. Re. Olive understory
I know most of you are "purists", "green" and
abhorrers of chemicals.
I, however, am
a chemist and a realist.
I realize
there are times and there are places where a chemical can provide a much
needed help available in no other satisfactory way.
I'm sure many
chemicals will kill oxalis but the one I favor is an otherwise rather
innocuous chemical called Ammonium Thiosulfate.
It is
available in many garden stores under the name Oxalis-X.
We are lucky
enough to own a fourplex (with help from our bank of course!).
A number of
years ago we had an "infestation" of Oxalis.
Yes, the
flowers are pretty but they are very aggressive here and have to be considered
a weed to anyone that cares about the outward appearance of a building they
own.
So I got some,
READ THE DIRECTIONS and used it as recommended.
It didn't
occur to me until this thread appeared that I haven't seen any over there for
some time.
I recommend
it.
I have not
looked up the "dangers" of the chemical but it would surprise me a great deal
if there was anything particularly inimical associated with it.
The cation,
ammonium, is ammonia in an acid solution.
The anion,
thiosulfate, is the chemical that makes "silver', old fashioned photography
possible because it dissolves away the un-irradiated silver salt in the film's
emulsion leaving the silver metal the developer created from the irradiated,
activated silver salt in the emulsion.
I don't think
I would be tempted to sprinkle it in my hamburger steak but I don't think it
would kill me if I did.
Please, DON'T TRY INGESTING IT
WITHOUT LOOKING UP ITS PHYSIOLOGICAL
PROPERTIES.
A chemist's
plea, don't reject this out of hand.
In some areas,
such as mine, it can be a very persistent and annoying weed and this is the
only EFFECTIVE control I know.
---Chas---
=========================================
David, you are probably right but I suspect I'm not your typical
gardener but more of an anarchist. Of course, we don't plant these
oxalis here. When I don't want them somewhere, they are so easy
to pull up that they practically weed themselves. But again, as I
said, I seem not to be on the same wave length as almost all the members of
this list. I fear I am simply not knowledgeable enough. On Feb
19, 2009, at 18:16, david feix wrote:
Miriam,
It sounds like you have the same South African
Oxalis pes-caprae in your area that we have here in California. I
suppose appreciating its soft verdant qualities and cheery yellow blooms
is one way to see this plant; but I tend to think of it as the most
pernicious weed in the garden, and it is a battle of wills to keep it out.
I have a hard time with the idea that anyone would willingly plant
this species in their own garden. One plant will unfortunately
become millions, as can be seen by how many common names this has around
the world, where it is not native, such as Bermuda buttercup, to name just
one. One can see this by the acre along the California coast, where
it has naturalized along the freeways
On the other hand, I quite like the non-bulbous
Oxalis spiralis var volcanicola from Costa Rica, which I often use as a
perennial, but somewhat frost tender spreading ground cover for dappled
shade. I had first seen this at the old Strybing Arboretum on a
slope near the natives/Redwood forest section, back in the 1980's, and
began using it in my garden designs back then, before it was available
from wholesale growers. It has become popular across the USA now as
an annual for hanging baskets and container plantings. Various color
forms are now available in the original green foliage, now also in
chartreuse foliage, and a burgundy tinged foliage, all having almost
continuous small yellow flowers all year long, as well as having
attractive red colored succulent stems that can spread to 3~4 feet across.
It does however need some occasional summer water to keep it happy,
which the other Oxalis you have does not!
--- On Thu, 2/19/09, Alimonos Miriam <m*@mac.com>
wrote:
From: Alimonos Miriam <m*@mac.com>
Subject: Re: Re. Re. Olive
understory
To: b*@pacbell.net
Cc: "medit plants forum" <m*@ucdavis.edu>
Date: Thursday, February 19, 2009, 1:17
AM
Hello,
Here in the Cyclades, a blanket of various
oxalis appears
every winter. I don't know if it will
behave the same
way in your neck of the woods but here it never
fails to add
a soft verdant quality to the landscape, and
then of course,
it is an early cheerful harbinger of spring with
it's
masses of yellow
flowers.
Miriam
On Feb 19, 2009, at 4:29, Ben Wiswall
wrote:
Hey all,
Thanks for all the good responses!
Karrie, that
columbine is beautiful: I'll see if Theodore
Payne has
seeds of it. And Sylvia, I actually thought
about Camellia
sasanquas as an understory for the olives, so I
don't
think its too weird a
combination.
I do want to include more California natives
in our
garden, though. It's not so much for their
aesthetic
value as for their value to wildlife, in
particular to
songbirds, but also in feeding insects which
songbirds eat.
And lizards, mammals, etc., as well. (The
rabbits need no
encouragement, they're busy eating the
lawn).
Today is my day off, and so I visited the
Rancho Santa
Ana Botanic Garden for ideas. The best
groundcovers for
evergreen shade I saw were Fragaria, Heuchera
hybrids, Iris
douglasiana hybrids, Salvia spathacea, and
Ribes
viburnifolium. I may plant a mix of them
and let the best
plant win.
Jan, I hear your advice about planting now
before the
olives' roots make it impossible to establish
anything!
I'd better get busy!
To those of you in far-flung med. climate
countries:
is there a push for more native plants for
wildlife? Here
in California it's a growing movement, partly I
think
because for some reason conventional landscapes
are almost
completely devoid of plants native to the state.
This
wasn't the case back in New York, where most
suburban
gardens have lots of native trees- Flowering
Dogwood,
American Holly, Rhododendron, not to mention
shade trees and
conifers- so although native plants were a
topic, they
weren't a really hot
topic.
The Med. Basin is an important flyway for
numerous
birds: is there concern among gardeners to make
their trip a
bit easier?
What's the news on the topic down
under?
Thanks
again,
-Ben
Armentrout-Wiswall
PS One area I'm perfectly happy to go
non-native
is with bulbs: Narcissus tazetta and Tulipa
clusiana are
lovely under the olives, and I think I'll try
Amaryllis
and Lycoris as well, maybe some Zephyranthes
too.
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