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Re: Edible flowers ?
- To: M*@ucdavis.edu
- Subject: Re: Edible flowers ?
- From: "* F* D* <s*@nr.infi.net>
- Date: Mon, 19 Oct 1998 11:46:33 -0400 (EDT)
At 03:28 PM 10/19/1998 +1000, you wrote:
> I am preparing alist of edible flowers for a TV show tomorrow.
>the list (so far)is as follows
>Any meditgardiners out there add to the list/
Some Edible Flowers:
Agastache, especially long-tubed pink to yellow ones
most Salvias
Probably most hummingbird flowers
Some DEFINITELY Non-Edible Flowers:
Kalmia - mountain laurel (the nectar is toxic to bees)
Yellow composites in the Baileya and Senecio groups - these contain
Pyrrolizidine alkaloids that are kidney and liver poisons; they are
dangerous for animals to graze on, and honey from their flowers is toxic.
These plants are found in the American southwest.
I would avoid legume flowers amongst the locoweeds as well (Astragalus)
Watching which animals feed on flowers isn't enough. Mother Nature's
combination of a nasty effect with a warning isn't perfect, and we need to
carefully observe how critters feed on them, not just that they do.
Richard Dufresne
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