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Re: perennial herbs

In a message dated 97-04-28 11:26:14 EDT, you write:

<< Does anyone have any suggestions for edible herbs?  I have the typical
 ones--chives, oregano , marjoram, rosemary, thyme, and several annuals also.
  I'd just like some ideas for something new.  
  >>
We grow nasturtiums (annuals in my zone 5.5) around our deck in the rear or
the house and pick their blossoms for garnishes for salads, sandwiches, etc.
 In the summer, we dine outside much of the time and using them is a real
treat and, for some of our dinner guests, a novelty.
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