Re: [Perennials]Sterilizing soil


>
>     How to kill the weeds in the compost? I'd rather not use chemical
>herbicides. Could the weeds be killed by altering the pH, then restoring
>the pH before using the compost in the garden?
>     Last week I made a simple solar cooker and used it to dye yarn and
>fiber. The liquid got too hot to touch, but never got close to boiling.
>I could make a larger and better-insulated cooker that would get hotter,
>but what temperature is necessary for sterilizing soil?
>     Perhaps "sterile" is the wrong word here. I only need to kill the
>weeds, not the other organisms in the soil--although if it's all or
>nothing, I'd sterilize the whole works and not think twice about it.


I wouldn't fool around with the pH, since you might have to go pretty 
high (or low) to really kill all the seeds, not to mention having to 
carefully return it to a normal value.  This would also leave some 
type of chemical residue.

How large a quantity of soil do you need to process?  For small 
amounts, I use a pressure cooker or microwave (gives the kitchen a 
nice, earthy smell!).  I've never done any test regarding the exact 
time or temperature necessary, but as you said, I don't think it's 
necessary to actually sterilize the soil.

How do some of the rest of you deal with this (outside of purchasing 
a pre-sterilized mix)?

-- 
Don Martinson
Milwaukee, Wisconsin
l*@execpc.com


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