Re: sawdust


Fresh saw dust as it decays, due to fungi, will absorb nitrogen from the 
surrounding soil.  The fungi can spread out a few inches away from the saw 
dust.  As the saw dust becomes depleted of the nutrients that the fungi and 
bacteria are living on they die and the nitrogen is returned to the soil-some 
is lost to the air. This process may take a year or a couple of years 
depending on the type of saw dust and the size, larger pieces take longer 
with wood shavings mixed with finer sizes the worst.


Once the wood is depleted it does become a good soil additive-improving 
texture, but it should be well aged saw dust with the addition of extra 
nitrogen it can be used in the garden with good results.

Paul

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