Pumpkin Wine
- Subject: Pumpkin Wine
- From: "Dennis" dhouser@sbcglobal.net>
- Date: Sat, 8 Dec 2001 18:31:10 -0800
- Importance: Normal
- List-archive: <http://www.hort.net/lists/pumpkins/> (Web Archive)
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Pumpkin
Wine
Ok you need one AG around 700
pounds 1000 pounds corn sugar 500 gallons water 1000 gallon nurse tank (poly) 1
pound brewers yeast2 cords of wood 1000 gallon milk tank.
Carrie wood to a safe place to
start fire (wine) from pain in lower back
move milk tank over fire (wine)
from burns received while adjusting tank
fill tank with 500 gallons
water and bring to boil (wine) from blisters caused by boiling
water
Move pumpkin to tank location
(wine) from pain in lower back and leg muscles
Carrie sugar to location (wine)
from just having to move all that sugar
Cut up pumpkin and put in
boiling water add sugar
Stir continuously with 8 ft 2x4
for one hour (wine) from sore shoulders and arms
(Wine) while explaining to
local fire department why you have a bonfire without a
permit
Let cool to 78 degrees (wine)
from lack of sleep while waiting for mixture to cool
Add yeast and siphon off into
nurse tank (wine) from burning lips because mixture was a hell of allot hotter
at the bottom than at the top
Let stand for two weeks vented
Skim off top and (wine) from
one very big hangover
d*@sbcglobal.net   |
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