Oranging

I would like to know more about what can be determined from the 
beginning of oranging in a pumpkin. Here are a few questions.

At what point would a large pumpkin begin to orange.?

If it begins earlier is this a sure sign of the onset of maturity at a 
point less then desirerable?

Will a pumpkin grow just as well when it becomes orange if the 
conditions are right?

My two main fruits are 80 c and 78 c. The 78 shows a swatch of light 
orange near the bottom of the blossom end. A certain sigh of maturing 
too quickly?

ZOO

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