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slimy okra

-- [ From: nonayobusiness * EMC.Ver #2.3 ] --

I have also seen and refused to taste the slimy kind of okra.  However, I
used to live next door to an  elderly Jewish/Greek couple, and one time
tasted the most delicious baked  okra in a dish with meat and tomatoes, and
it was really tasty.  Also, my husband has made some Indian dish, using 
okra, and you wouldn't believe it was okra, because there wasn't a HINT of
sliminess!  I'm looking at Pinetree,  Parks, Le Jardin du Gourmet, and
Gurney's.   I can't believe how EVERYBODY  is suddenly talking about Bright
Lights Chard!  I see it is the cover  shot for National Gardening this
month!          -Lauren Z.6  NY
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