Re: garlic
- Subject: Re: garlic
- From: r* f*
- Date: Wed, 25 Jul 2001 19:55:20 -0400
- Resent-Date: Wed, 25 Jul 2001 16:59:43 -0700
- Resent-From: v*@eskimo.com
- Resent-Message-ID: <"KcnXY2.0.nj.jrrNx"@mx1>
- Resent-Sender: v*@eskimo.com
RE.: "ELEPHANT GARLIC: This is not really garlic, but, who cares?
It's excellent to slice into any recipe that steams light meats, fish or
veggies (especially white or yellow) that garlic is a bit too heavy
for. I haven't tried to grow it, but, what a good idea. I always pick
a head up when I purchase fresh vegetables as, I think it's much better
as fresh as possible. "r"
MaPerrin55@aol.com wrote:
> I have the same type of garlic. All the little ones are babies. I
> leave some
> where they stay and remove and replant the ones that are attached. It
> is a
> very prolific garlic plant. Each baby will sprout a whole new plant.
> Enjoy.
> Maria
