Re: grits


In a message dated 8/10/04 3:40:10 AM, jsinger@igc.org writes:

<< most olives you but in this country are lye cured. >>

Oh but I love olives, Jim.  Maybe it is just the hominy.   I remember as a 
child my grandmother would try to get us to eat hominy, ugh!  Same grandmother 
used thick, thick home processed cream on cereal which caused a child to gag.
    Ceres

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