Re: herbs and spices; OT

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• To: g*@hort.net
• Subject: Re: [CHAT] herbs and spices; OT
• From: "Josh Haskell" h*@ncweb.com
• Date: Mon, 30 Dec 2002 14:56:22 -0500
• References: 000c01c2af51$f5fff7c0$03fea8c0@1b96901 3E109466.17225B32@pacbell.net 3E109A44.707@well.com 5.1.0.14.2.20021230125251.04f3b9f0@pop.earthlink.net

Margaret,

       Your definition is right to the point and very clear; it helps a lot.
I just wanted to try to complicate the issue a bit.

                                             Josh



----- Original Message -----
From: "Margaret Lauterbach" <melauter@earthlink.net>
To: <gardenchat@hort.net>
Sent: Monday, December 30, 2002 2:55 PM
Subject: Re: [CHAT] herbs and spices; OT


> Please help me here.  My vocation is communicator.  When asked the
> distinction between herbs and spices, I quoted a renowned cookbook author
> as writing that "herbs are the leaves of fresh or dried plants, spices are
> the aromatic parts such as flowers, seeds and roots."  How could I have
> made that any more simple?  Thank you, Margaret L
>
>
> >And beer (with hops) is a spiced drink?
>
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