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Re: Edible orchids
Well vanilla extract is ethanol extract of seed pods of an orchid. They are
called vanilla beans, because they look much like green beans. They are put
through a process somewhat like fermentation before the extraction is done.
The price goes up as the quantity of crystallized vanillin on the outside of the
"bean". they smell good even before extraction. The extract has to be 70
proof and the quality control samples are superb gifts to people who are into
home baking.
former q.c. tech
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