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freezing tomatoes
- To: E*@MAELSTROM.STJOHNS.EDU
- Subject: freezing tomatoes
- From: S* S* <s*@UNLINFO.UNL.EDU>
- Date: Tue, 15 Sep 1998 13:22:28 -0500
I have a couple friends that freeze all their tomatoes in ziplock freezer
bags. They just wash & throw them in whole. They say it works well and
when they thaw the skins slip right off.
No reason to hassel with the foil.
Happy freezing!
At 10:04 AM 9/15/98 -0800, you wrote:
>On 15 Sep 98 at 6:25, Margaret wrote Re: [ENABLED] Continue with list?:
>
>
>> Dolly, if you stem and wash tomatoes you can wrap each tightly in foil, and
>> stick in the freezer. They won't retain fresh texture, but they'll keep
>> their fresh flavor, and can be used in salsa, soups or any way you'd use
>> cooked tomatoes. Margaret
>
>Would this also apply to cherry tomatos, in which case, can you wrap more than
>one in aluminum foil. I have an abundance of cherry tomatos this year; about
>the only thing I DO have an abundance of. AMARIS
>
>
Susan Schoneweis
sschonew@unlinfo.unl.edu
Extension Coordinator-
Home/Environmental Horticulture
University of Nebraska-Lincoln
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