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Cilantro/Coriander question

This question concerns a plant that's technically not indoors (it's on a
partially shaded deck), although to my naive way of thinking it applies just
the same.

I bought a small cilantro plant (Coriandrum sativum) a couple of months ago.
Shortly after I brought it home it transformed from a delicate broad-leaved
thing a few inches high to an almost woody thing nearly a yard tall with
flowers, eventually followed by seed pods, leaving me nothing that would be
useable in guacamole (from my avocado tree and my Serrano chili plant).

Can anyone tell me what I, perhaps, should have done? Or what I should do
now to get the plant back to a useable state?

Glen Hoshizaki
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