OT: Broccoli Nutrition


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Just an interesting little tidbit I just read...

Since 1975, Broccoli has undergone a change in nutritional value.

Calcium is down 53.4%
Iron is down 20%
Vitamin A is down 38.3%
Vitamin C is down 17.5%

I guess since it is not a good for you as everyone thought, I can now skip it!  My thought has always been anything that tastes that bad couldn't possible be all that good for you...and now I have proof!


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