RE: Problematic Pergola
- Subject: RE: Problematic Pergola
- From: &* N* <m*@internode.on.net>
- Date: Thu, 24 Sep 2009 08:51:09 +0930
The trick with wisterias is to learn how
to prune them. Not hard but calling for dedication, mostly in summer. We have
two white wisterias – Wisteria floribunda SHIRO NODA – the very
long raceme’d Japanese variety, and Wisteria brachybotrys SHIRO
KAPITAN which is also Japanese but with shorter, more closely packed creamy
white flowers. Both have a pleasant perfume. They are about to flower now Down
Under the former looking like it will be a week or two ahead of the latter. Cheers Trevor N. From:
owner-medit-plants@ucdavis.edu [mailto:owner-medit-plants@ucdavis.edu] On Behalf Of dnjperson Hello Ben, In the summer, we use white shade cloth on ours, which is reasonably
priced and sized to order by a company we found online. We had a Wisteria
sinensis on the perimeter, but it didn't provide too much shade and got very
woody, so it is in plant heaven, and we're trying to find a scented white one
to act as a tree centerpiece. Our Roger's Red is on the fence, and we intend to
keep it pruned to size. The one grape cluster, after two years, was very sweet. Judy Person, On MAY 18, 2008, at 10:52 AM, Ben Wiswall wrote:
Hi Steve, Thanks for that. Maybe I should
leave them alone and give it another year. In order to secure a shade
cloth taut down the length of the pergola, I'd have to notch and re-set all the
rafters to be flush with the beam. Carpentry is not my forte, and sloth
is my favorite vice! The fruit drop doesn't bother you?
I'd thought the birds would eat them first, but sadly no. I might
try spraying them in spring with a plant hormone to prevent fruiting (trade
name is Florel). It worked on olive trees on an estate I was managing,
where an allee of olives shaded a long formal drive, not sure how it would work
on grapes. Your climate is definitely more favorable
to grapes than ours, though there are a few commercial wineries in the Los
Angeles area, even one in Bel Air visible from the 405, which I'm told produces
sought-after (and expensive) vintages. Wild grapes are rare here, and as
David mentioned live along streams, usually in part shade. Our grapes
don't look exactly stressed, but they would grow faster with more water. As
they share their berm with Cistus, Ceanothus, and a few other native shrubs,
I'm hesitant to water more frequently than every 14 days, though they get a
good stiff drink when I do water. -Ben Armentrout-Wiswall From: "s*@comcast.net"
<s*@comcast.net> What a
beautiful pergola! Hi All, I'm still fussing over a pergola that is
not fulfilling its purpose, namely, to provide comfortable SHADY outdoor seating
and dining in summer. I chose grapes as the vine to do the job,
believing they were tough and fast, and had long historical precedent for
growing on pergolas. So, my question is: does anyone have a
pergola shrouded in grape vines? Does it provide DENSE shade in summer
for you? Does it drop half-dried grapes/raisins on you while you are
reposing in the shade? After four summers, should I give it one
more season, or start over with a different vine, or lattice, or shade cloth? Following are some photos of the pergola
taken in midsummer. I increased irrigation shortly afterwards,and the
vines have responded by producing some late growth, but not too much. Thanks for any advice! -Ben Armentrout-Wiswall |
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