Re: How do you like your pumpkin...baked or fried!


Chris,

A plant tissue analysis would be the only sure way that I know of.
A&L Labs does them but there a bit pricey.

http://www.al-labs-west.com/
Follow the link from Agriculture to Pathology. I don't believe they list there prices but you can call or email them.


Chris Wyland wrote:

> It's just a little warm here in California.  A nice
> toasty 102 F today.  Luckily I have a string of
> misters up, but I still seem to have some heat damage
> on some leaves.  Is there a way to really tell the
> difference between heat damage and something else like
> a bacterial problem?  Last year my plants seemed to
> have a bacterial problem with dry leaves even when it
> wasn't that warm.  Is there a way you can tell the
> difference?
>
> Chris Wyland
>
> http://www.geocities.com/monsterpumpkin
>
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