re:Cross pollination question
I like this theory. Nice call Tim
Greg
Fresno California (It is very hot here!!!)
----Original Message Follows----
From: "Tim Bailey" <trbailey@cecomet.net>
Reply-To: pumpkins@mallorn.com
To: "Pumpkin List" <pumpkins@mallorn.com>
Subject: re:Cross pollination question
Date: Thu, 4 Nov 1999 21:52:07 -0500
I am no expert, but I believe when a seed is pollinated, the seed is the
only thing affected. Corn "seeds" are what we eat so it seems logical that
the taste could be changed by "foreign" pollen. Cucurbit seeds are affected
by the pollen, but the characteristics of the pollinator will not be seen
until that seed is grown the next season. I do think that the pollinator
can determine the appearance(color) of the seed itself at the time of
pollination. That is why some seeds in the same pumpkin can vary greatly in
color. Just my simplistic theory. Anybody else have any ideas?
Tim Bailey
Jamestown, NY
---------------------------------------------------------------------
To sign-off this list, send email to majordomo@mallorn.com with the
message text UNSUBSCRIBE PUMPKINS
______________________________________________________
Get Your Private, Free Email at http://www.hotmail.com
---------------------------------------------------------------------
To sign-off this list, send email to majordomo@mallorn.com with the
message text UNSUBSCRIBE PUMPKINS
