Re: Giant pumpkins
She is actually an old eccentric genetic scientist that has spliced a
dominant california redwood gene into the squash gene for size. The only
pictures of these pumpkins were taken by Jill and Elvis from one of these
black helicopters, which were lost after they crashed when Elvis partake of
too much of the aforementioned distilled liquid, and some percadan, and
bannana & peanut butter sandwiches. Art Bell somehow got these pictures.
----- Original Message -----
From: "kathie morgan" <fishrap@earthlink.net>
To: <pumpkins@hort.net>
Sent: Tuesday, August 31, 2004 8:05 PM
Subject: Re: Giant pumpkins
> She and Elvis have cornered the market by distilling the pumpkins into
fuel
> for those black helicopters leaving code words in the sky via contrails.
Art
> Bell did a documentary about it called AG Autopsy.
> --
>
>
> ----------
> >From: "Smithhisler, Paul" <Paul.Smithhisler@dnr.state.oh.us>
> >To: "'pumpkins@hort.net'" <pumpkins@hort.net>
> >Subject: RE: Giant pumpkins
> >Date: Tue, Aug 31, 2004, 11:07 AM
> >
>
> > ...and she grows these giants because...??? The whole purpose behind
> > growing them is the competition and camaraderie...she has neither. It
would
> > be better to grow multiple fruit on one plant for actual food
production. I
> > find this whole thing a little hard to swallow. Then again, maybe the
> > aliens at Roswell have something to do with it so the government has put
a
> > gag order on her.
> >
> > -Gus
> >
> > P.S. The government can hide all this stuff from the media, yet the
> > paparazzi can get a picture of any celebrity at any time...hmmmm.
> >
> > -----Original Message-----
> > From: Toby [m*@sbcglobal.net]
> > Sent: Tuesday, August 31, 2004 2:13 PM
> > To: pumpkins@hort.net
> > Subject: RE: Giant pumpkins
> >
> > "Some think it was all myth but I knew a farmer that used a syringe and
> > icebox and he grew 700 lb in the late 60s."
> >
> > Howard Dill (a Canadian) set his first world record in 1979 with a
> > weight of 438.5 pounds.
> >
> > On Bigpumpkins.com you will occasionally hear of a reclusive upstate New
> > York farmer named "Jill" who was growing 1000+ pound pumpkins in the
> > 70s. Nobody knows much about her, except that she doesn't like
> > publicity, and does her very best to avoid attracting attention (sounds
> > just like an AG farmer, huh?). Very secretive, she is, and seems to
> > have figured out all our growing secrets 20 years ahead of everyone
> > else. It's rumored that she found it more and more difficult to hide
> > her giants, though, and moved to an undisclosed location where she is
> > now producing 2000+ pounders. All these years no one with a camera has
> > managed to spot Jill or her handiwork, as she has managed to conceal her
> > prize pumpkins from photographers throughout the decades, and first-hand
> > accounts are seldom reported, although they do surface every now and
> > then.
> >
> > Of course, I don't know this first hand. I just read it somewhere. My
> > guess is that she's shacked up with a Sasquach somewhere on the Canadian
> > border. :-D
> >
> > Toby
> >
> > mr-sprout@sbcglobal.net
> >
> >
> > -----Original Message-----
> > From: owner-pumpkins@hort.net [o*@hort.net] On Behalf
> > Of Philip J. Vigna
> > Sent: Monday, August 30, 2004 3:38 PM
> > To: pumpkins@mallorn.com
> > Cc: pjs_uno@hotmail.com
> > Subject: Giant pumpkins
> >
> > Hi from Victoria BC Canada. I'm new to actually trying to grow giant
> > pumpkin but new about them years ago when they used creamo to surrogate
> > them. Some think it was all myth but I knew a farmer that used a
> > swringe
> > and icebox and he grew 700 lb in the late 60s. But that's old stuff.
> >
> > I tried finding a site to get information, get on a mailing list but
> > can't
> > seem to download it or something so am contacting you.
> >
> > My giant pumpkin at home sorta peedered out...its only 43 inches in
> > circumference and now the stem is rotting. I guess anything could be
> > the
> > problem not enough good soil, no bugs are detected, anyways can I
> > salvage
> > the pumpkin as is? Make pumpkin pies from it? It hasn't turned orange
> > yet...if I can harvest it now, what do I have to do and how long before
> > it
> > is ready to cut apart. I have another pumpkin at work, i work at golf
> > course its not growing anymore either but stem is fine so far.
> >
> > Thank you for you time and valuable information.
> >
> > Philip
> >
> > _________________________________________________________________
> > Take charge with a pop-up guard built on patented Microsoft. SmartScreen
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> >
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