Will culled pumpkins ripen?


This may sound like a dumb question, but I thought I would ask anyway. I just
culled a 32 pound pumpkin from my 618 Wallace (selfed 567 Mombert), and it has
a nice shape and really nice smooth perfect skin (so does the bigger one
growing on the main vine! NICE looking, nice shaped pumpkins on this plant)!
SO anyway, I just wondered if this would ripen and get a hard skin, and turn
orange if left outside? Or will it just rot?                                  
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