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Re: Microwaving soil
- To: s*@eskimo.com, s*@eskimo.com
- Subject: Re: Microwaving soil
- From: B* R* <w*@venus.net>
- Date: Tue, 22 Apr 1997 11:27:48 -0400 (EDT)
- Resent-Date: Tue, 22 Apr 1997 08:23:02 -0700
- Resent-From: seeds-list@eskimo.com
- Resent-Message-ID: <"jOPiu3.0.Jx6.LVDNp"@mx1>
- Resent-Sender: seeds-list-request@eskimo.com
Commerical soil production is done with large front end loaders and earth
moving equipment and machinery, etc. All of the process of soilless mix
production creates contaminates which could ruin your oven. Try boiling.
At 09:43 AM 4/22/97 -0600, Don Martinson wrote:
>>>
>>> Let me throw in another twist....supposing you supported sterilizing your
>>> soilless mix for re-use, can this be done in a microwave, at say, high
>>temp's
>>> for about 10 minutes?
>>>
>
>Be extremely careful if you plan on microwaving soil. You must make sure
>that it is not too dry. Microwaving works by energizing water molecules.
>If there is not enough water present, you will end up seriously damaging
>your microwave unit. If you check the instruction book, they will caution
>you never to run the unit when empty. What they mean here is not to run it
>without some water-containing substance (usually food ) in it.
>
>Don Martinson
>dmartin@cdmas.crc.fmlh.edu
>
>"Existing order thrives upon ignorance and lies.
>Objective truth and individual reason are feared above all."
>
>
>
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