HOT PEPPER

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• To: s*@eskimo.com
• Subject: HOT PEPPER
• From: A* C* <c*@ibm.net>
• Date: Wed, 17 Sep 1997 18:29:06 +0100
• Resent-Date: Wed, 17 Sep 1997 15:44:16 -0700
• Resent-From: seeds-list@eskimo.com
• Resent-Message-ID: <"po1e7.0.jS.-q58q"@mx1>
• Resent-Sender: seeds-list-request@eskimo.com

Martha answering to Mariah mentioned 'Arbol' pepper and Habanero. I
don't think we have those in Brazil. In my backyard I have 'maiden's
finger' (I don't know what is the common name in the USA, but actually
looks like a red finger), 'malagueta' (very small and hot), 'tangerine
pepper' (because it looks like a red tangerine with 3cm in diameter) and
hot paprika. Except for the 'malagueta' all the peppers look  like small
bushes with 1,40 meters high. All the plants are really abundant in
fruits, and only one can supply pepper for an army. Curiosity: when ripe
the birds eat all of them (including the seeds that is the portion that
makes the pepper really "HOT").
I'm interested in getting seeds for the 'ARBOL' and HABANERO peppers. If
there are interested parties that have the a.m seeds, then I can seeds
of some of my peppers.
Thanks to all that can be of help.

Angelo

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