Re: Onions

Sorry I have to ask a basic question, but I've obviously been doing
something wrong.  How do you prepare onions for long-term storage (i.e.
until the next harvest)?  Is it possible?  Thanks in advance.

I second this.  For some reason, many of my onions began rotting within a
month.  Seems like one if every three or four are beginning to rot when I
pull them out to use.

Rosie
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