Re: tomatoes and stuff.

Basically they are able to be picked at any stage - many rot or do not ripen well
- You have to keep checking them - The  best is when they have whitened in their
greening



Jim and Kristie Kercheval wrote:

> Okay Bill, obviously, I am the one green as well on this tomato stuff.
> When are they green enough to pick?
>
> Kristie
> >Here in Southeastern Penna I am not eating  tomatoes that I just picked
> >- BUT  - I am eating tomatoes I stored as green tomatoes!
> >
> >Bill
> >
> >Meconella@aol.com wrote:
> >>
> >> All  this talk of tomatoes has moved me to write that here in so. calif,
>  I am
> >> still picking a few tomatoes from the yard.  They are very firm,  and
> not as
> >> sweet as summer of course,  but much better than store tomatoes.  I hope to
> >> have some for Christmas dinner this year.
> >>
> >> My peas,  broc,  beets, and lettuce are excellent as well as the other
> greens,
> >> tho extremely high winds did significantly damage some of my more exposed
> >> green peas.  Things are growing very slowly right now,  however,  and
> all  new
> >> seeds must be started in containers because of the cool damp soil.
> >>
> >> Janet.
> >>
> >
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