RE: Hello
- To: v*@eskimo.com
- Subject: RE: Hello
- From: B* <w*@earthlink.net>
- Date: Fri, 15 Jan 1999 17:26:43 -0600
- Resent-Date: Fri, 15 Jan 1999 15:26:59 -0800
- Resent-From: veggie-list@eskimo.com
- Resent-Message-ID: <"cKZX33.0.1f2.1xyds"@mx1>
- Resent-Sender: veggie-list-request@eskimo.com
>This year I am planning more deliberately, and plan to add things
>I've never grown before. Like celery, asparagus, artichokes, shell
>beans, Chinese cabbage, 5 pepper varieties, 7 kinds of potatoes (love
>home-grown potatoes but have only grown russets) and a good sampling
>of squashes. Also have many other heirloom varieties I will grow.
>I've read that they have much better flavor, better nutrition and I
>like the idea of saving the seeds. Looking forward to growing
>'Brandywine' tomatoes, I've heard good things about them.
>
>Sincerely,
>~Carleen~
>Keeper of Sheep & Old Roses
>Rainier, OR zone 8
Hi ,
A couple of things in your post caught my eye. One
was the potatoes . I tried Yukon Gold last year
and they were the best tasting potato I've ever
tried. The second thing was Brandywine , I've grown them
several times and they are very tasty. In my
Organic Gardening magazine , Totally Tomatoes
has an ad for free seeds . They say that Caspian
Pink has beaten Brandywine in independent taste
tests for 3 straight years . They'll send me a
pack of each. I guess I'll have to try that test
myself. Good luck with your garden.
Bill Zone 6 Tennessee
- References:
- RE: Hello
- From: "rosenlund" <rosenlund@transport.com>