Re: Asian veg in the US


Hello Sherry,
The Herbal Pantry By Emelie Tolley and Chris Mead
CLARKSSON POTTER/PUBLISHERS NEW YORK
ISBN 0-517-58331-3
you will love this one (c;

On Mon, 29 May 2000 15:09:21 EDT Puddercat@aol.com writes:
> Hello to all,  I am new to the list today.  I am wondering if any of 
> you know 
> of a book on cooking with fresh herbs.  I have seem some pretty 
> books that do 
> not have much useful information.  I am seeking information on 
> making teas, 
> vinegars and actually using herbs in cooking.  The herb garden is 
> flourishing 
> this year here in Maryland with all of the cool, rainy weather.
> 
> Best to all of you,  Sherry
> 

I asked God for all things so that I could enjoy life.
He gave me life so I could enjoy all things.



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