Green tomato chutney.


As this summer has been particularly rubbish, I've got loads of green tomatos
that aren't going to ripen now.  I live in zone Manchester, which means we get
14 minutes of weak sunshine, and 23 hours of rain every day.  Can anybody help
me with a recipe for green tomato chutney to save me using them for target
practise against Jehovah's Witnesses?

Reagrds,

John Galvin (galvin65@aol.com).



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