This is a public-interest archive. Personal data is pseudonymized and retained under
GDPR Article 89.
Re: Cutting Asparagus?
- To: Multiple recipients of list SQFT <S*@UMSLVMA.UMSL.EDU>
- Subject: Re: Cutting Asparagus?
- From: "* <j*@MO.NET>
- Date: Sat, 5 Apr 1997 10:35:16 -0600
White asparagus is grown covered (like endive) so that it won't produce chlorophyll (sp?) and turn green (at least I think it's chlorophyll - it's some part of the photosynthesis process - where's a good botany teacher when you need one?). You can use any variety. It's supposedly a delicacy, but I'm not particularly fond of it.
----------
From: HEIDE FELDMAN[SMTP:surfsup@redshift.com]
Sent: Friday, April 04, 1997 12:59 AM
To: 'Square Foot Gardening'
Subject: RE: Cutting Asparagus?
I saw reference in the last couple of weeks to a "White
Asparagus" which is apparently very popular on the continent (Europe),
does anyone have any information on this?
I think white asparagus is simply the spears under the soil, i.e. not exposed to light. I don't know if you plant a different variety.
***********************************************************************
To usubscribe, send to: listserv@umslvma.umsl.edu
the body message: unsubscribe sqft
See http://www.umsl.edu/~silvest/garden/sqft.html for FAQ and more info.
************************************************************************
Other Mailing lists |
Author Index |
Date Index |
Subject Index |
Thread Index