Re: Mulch
- To: Multiple recipients of list SQFT <S*@UMSLVMA.UMSL.EDU>
- Subject: Re: Mulch
- From: B* D* <T*@TheImageMill.com>
- Date: Sat, 31 May 1997 12:04:09 -0400
- References: <970531103724_1923268080@emout07.mail.aol.com>
James Kirker wrote:
>
> In a message dated 97-05-31 00:11:34 EDT, you write:
>
> << Grass has been a wonderful mulch. It is attractive, doesn't blow away
> (only needs to be 3 inches thick, and is a wonderful nitrogen additive to my
> soil. >>
>
> Lorrie,
> I used grass around my tomatoes last summer and the soil still dried out. I
> put down about 3-4 inches of clippings sround the plants. I thought that
> maybe the grass was too dense to allow water through. Did you have any
> problems like this? Also, did you you use fresh grass clippings or did you
> let them dry out before putting them in the garden?
>
I find that fresh clippings -do- block water. But letting them dry out
for just a few hours (I spread them on my driveway) makes Hay that
passes and absorbs water. This also seems to prevent them from
fermenting.
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- Re: Mulch
- From: James Kirker <BssnRX@AOL.COM>
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