Re: WNY IRIS BANQUET


From: Pooreplace@aol.com

In a message dated 98-10-02 08:41:47 EDT, you write:

<< proscuitto,  Can you please tell me what proscuitto  is/are??   >>

Hi Walter...

I sure don't know how Kathy Guest will explain it, but imagine yourself at
Golden Corral or maybe Western Sizzlin at the Buffet bar with the sneeze
guards...  You know that round balled up ham you can put on your baked potato
or salads???

THAT's proscuitto.   Sure wish NY wasn't so far off...  Sounds so good I would
go!

Kathy Poore in OKC 

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