Re: Cracking almonds
- To: m*@ucdavis.edu
- Subject: Re: Cracking almonds
- From: N* S* <n*@mindsovermatter.com>
- Date: Thu, 22 Apr 1999 17:24:37 -0800
> >p.s. I'll send the recipe to anyone who provides a cracking good way to >deal with the shells Ummmm - how about stepping on them? Is that good enough for getting the recipe? Sounds wonderful! ********** ''''''''''''''''''''''' Nan Sterman San Diego County California Sunset zone 24, USDA hardiness zone 10b or 11
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