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Re: No Subject

On Sun, 3 May 1998, RayHammett wrote:

> 	First let me say that my Italians cousins simply refer to it a Broccoli.
> However, we all know what Broccoli here in the U S looks like. This plant,
> although similar in taste looks like a green or perhaps chartreuse
> cauliflower.  It is a large head and the flower or florets appear in a swirl
> pattern

Take a look at Broccolia 'Calabrese' or 'Early Romanesco'-- photo at
http://www.italcont.com/ingegnoli/broccoli.htm

If that's what you want, it's available through several US seed
catalogs... try Burpee, Parks, Pinetree and Shepherds.

Kay Lancaster    kay@fern.com
just west of Portland, OR; USDA zone 8 (polarfleece)
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