Re: Can you eat AG's?
- To: pumpkins@mallorn.com
- Subject: Re: Can you eat AG's?
- From: "* L* P* <m*@epix.net>
- Date: Sat, 15 Aug 1998 13:09:59 -0400
At 11:42 AM 8/15/98 -0400, Ken wrote:
>I have cooked with A.G's before. I bake a section at a time in the oven,
>BEWARE use a large roasting pan and be prepared to drain off water as it
>cooks. The cooked texture is more like summer squash than butternut or
>hubbard. Still tasty with a little brown suger and butter
Thanks, sounds good. I was thinking this would be a heck of a pumpkin to
make pumpkin wine in - make enough for all year at once!
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