Re: When is rhubarb ripe?
- To:
- Subject: Re: When is rhubarb ripe?
- From: M* T*
- Date: Thu, 13 Apr 2000 23:45:37 -0400
Rhubarbs are warm germinators...just have two germinations from a
sowing of R. palmatum (please Lord, let this lot grow for me) after
about a week or 10 days at normal room temperature...dunno how long
the seed remains viable stored at room temps...
Plant those seeds!
Marge Talt, zone 7 Maryland
mtalt@clark.net
Editor: Gardening in Shade
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> From: Glider Onair <glider@yage.net>
> Date: Thursday, April 13, 2000 11:18 PM
>
> Please note: She said it was edible. She didn't say which portion
is
> edible, nor how it should be prepared. Puffer fish is edible too.
>
> I actually have (had? where is it now?) some rhubarb seed sitting
here that
> someone gave me a year or two ago. Any notions on what to do with
it?
> Hopefully something more specific than "plant it"? I suspect
however that
> "plant it" is exactly as much as needs done. Anyway, thanks for
listening!
>
> Thanks for flying!
> Glider
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