This is a public-interest archive. Personal data is pseudonymized and retained under
GDPR Article 89.
sowing in seed sprouter
- To: s*@eskimo.com
- Subject: sowing in seed sprouter
- From: D* W* <u*@freenet.victoria.bc.ca>
- Date: Tue, 14 Jan 1997 11:37:25 -0800 (PST)
- Resent-Date: Tue, 14 Jan 1997 11:37:48 -0800
- Resent-From: seeds-list@eskimo.com
- Resent-Message-ID: <"r_LLw3.0.Ww2.A2-so"@mx1>
- Resent-Sender: seeds-list-request@eskimo.com
I have used my seed sprouter to germinate beans and peas. The sprouter
is designed to be rinsed at least once a day, so is not for someone who
can't be hovering over the seeds. I think it would be useful only for
large seeds that sprout quite quickly. If the seeds germinate and dry,
even for a short time, it may stop further growth. This doesn't matter
if you are going to eat them immediately, but it matters a lot if you are
going to transplant them. I now pre-sprout my peas in a very light
commercial seedmix so that I can pull out the seedlings easily for
transplanting. The seedmix protects the roots from drying out.
Some may think it odd to sprout such easy seeds as peas, but I have lost
time too often not to do it for some of the seeds. When I sow seeds at
the beginning of March, and nothing has appeared in mid-April I have lost
my chance for early peas that year. Since I like to grow lots of
varieties, each packet gets used over a number of years, and eventually
the seeds are not very viable. This is when it is important to
pre-sprout. The books say to test the seeds before sowing by
pre-sprouting a few. I decided to just pre-sprout the lot.
References:
Other Mailing lists |
Author Index |
Date Index |
Subject Index |
Thread Index