This is a public-interest archive. Personal data is pseudonymized and retained under
GDPR Article 89.
Re: tomato pruning & feeding
- To: v*@eskimo.com
- Subject: Re: tomato pruning & feeding
- From: "* <t*@ps.gen.nz>
- Date: Thu, 22 May 1997 18:01:56 +1100
- Comments: Authenticated sender is <tejdee@mail.ps.gen.nz>
- Priority: normal
- Resent-Date: Wed, 21 May 1997 23:05:14 -0700 (PDT)
- Resent-From: veggie-list@eskimo.com
- Resent-Message-ID: <"p_OO01.0.oQ.N8-Wp"@mx2>
- Resent-Sender: veggie-list-request@eskimo.com
r. I've grown all but the Dona before. They are
> chosen because they do well in the SF Bay climate here (Sunset zone 17,
> USDA 9)
>
> I'd love to hear about how people prune their tomatoes and what they feed
> them. Also what are your favorite varieties.
>
> Thanks,
> Havi
> Havi Hoffman
>
> http://vegetablegarden.miningco.com
> vegetablegarden.guide@miningco.com
>
I would like to hear a little more here too
Beefsteak are my favourite tomatoes and my pruning method is best
described as infrequent. Beefsteak does not seem to be able to decide
whether it is determinate or not so I leave the pruning until I can
see which lateral, if any, wants to be boss man, then get rid of the
rest.
I'm under planting some sparse trees with white pansies which I shall
break up with the odd nice, large round cabbage
It's about time I pulled finger and planted another row of carrots.
Can anyone recommend a good sweet variety? What are your favourites?
~~~~~~~~~~~~~~~~~~~~~~~~~~~
Terry Dowdeswell
18 Henderson Ave
Tuakau, New Zealand
Terry@delphinium.co.nz
~~~~~~~~~~~~~~~~~~~~~~~~~~~
http://www.delphinium.co.nz
~~~~~~~~~~~~~~~~~~~~~
I wish I was a glow worm
A glow worm's never glum
How can you be grumpy
When the sun shines out your bum
References:
Other Mailing lists |
Author Index |
Date Index |
Subject Index |
Thread Index